Kyushu

A 12-post collection,

September 2021 – Yuzu Ryokucha from Kyūshū

We selected a Yuzu Ryokucha (ゆず緑茶), a tea exclusively produced in the region of Ureshino (嬉野), in the prefecture of Saga (佐賀), with Yuzu (柚子 or ゆず) peels from Kyūshū (九州). Ureshino (by Soejimaen) Yuzu Ryokucha In my opinion, the tea that is loved by Tomotcha staffs must be Yuzu Ryokucha (ゆず緑茶). But it is not easy to find a good Yuzu Ryokucha at a reasonable price. This time we found one 100% made in Kyūshū, the southernmost of the
- September 2021 – Yuzu Ryokucha from Kyūshū

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August 2020 - Sencha from Miyazaki

After a long break of three months, we started to send teas again, albeit only towards a few countries. To restart our operations, we went back to basics, with a sencha (煎茶) from Miyazaki (宮崎), on the island of Kyūshū (九州). Sencha from Miyazaki Among all Japanese green teas, sencha is what most people think about when they think of "green tea". It is by far the most popular tea in Japan, representing 80% of the national green tea production.
- August 2020 - Sencha from Miyazaki

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March 2020 – Yabakeicha from Ōita

This month we selected a Yabakeicha (耶馬渓茶), a kind of Sencha (煎茶), from the region of Yabakei (耶馬渓) in Ōita prefecture (大分). Yabakei, Ōita (UE-PON2600 – CC BY-SA 3.0) Sencha of Yabakei What I like about Tomotcha is that I can travel throughout Japan, while staying at home. This time we go South, all the way to the prefecture of Ōita in Kyūshū. Ōita is very famous for thermal stations, called onsen (温泉). Ōita is number one in Japan for
- March 2020 – Yabakeicha from Ōita

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October 2019 – Gyokuro Karigane from Yame

This month we selected a Gyokuro Karigane (玉露雁が音) from Yame (八女), in the prefecture of Fukuoka (福岡). Gyokuro Karigane The type of this green tea has four names, depending on the region of Japan it is produced in. In general, especially in the area of Tōkyō, we call it Kukicha (茎茶), or "twig tea". In the district of Hokuriku, center north of Japan, we call it Bōcha (棒茶), or "stick tea". In Kyōto, we call it Karigane (雁が音), or "song
- October 2019 – Gyokuro Karigane from Yame

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April 2019 – Tamaryokucha from Shimabara

This month we selected a Tamaryokucha (玉緑茶) from Shimabara (島原), in the prefecture of Nagasaki (長崎県). Tamaryokucha is also called Guricha (ぐり茶) curly tea, owing to the shape of its leaves. Steep up to three times, and enjoy its soft taste, with tones of citrus, grass and berries! Tamaryokucha This is the second time we introduce a Tamaryokucha. Tamaryokucha is mostly produced in Kyūshū (九州), especially in the prefecture of Nagasaki. Moreover, this tea represents only 2.2% of the
- April 2019 – Tamaryokucha from Shimabara

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