For December, Tomotcha brings you a refreshing Yuzu-Ryokucha (柚子緑茶) from the city of Ureshino (嬉野市) on Kyushu (九州) island, a blend of green tea and yuzu, Japan’s citrus fruit.
Courtesy of the tea producer: Inoue Seichaen (井上製茶園)
Yuzu-Ryokucha: A Returning Favorite
Yuzu-Ryokucha is a pleasant infusion that combines the