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Tokushima

A collection of 3 posts
October 2020 – Yuzu-Ryokucha
Yuzu

October 2020 – Yuzu-Ryokucha

Finally the colors of the autumn are spreading throughout Japan. We selected a Yuzu-Ryokucha (ゆず緑茶), a green tea in Shizuoka (静岡) mixed yuzu chips in Tokushima (徳島) this month. Yuzu-Ryokucha Yuzu-Ryokucha (ゆず緑茶) is a green tea flavored with chips of dried yuzu. We use green tea from the region called
Nov 8, 2020 3 min read
April 2020 – Kancha from Tokushima
Tokushima

April 2020 – Kancha from Tokushima

Hello everyone, how are you? We hope you are doing well in spite of the threat of coronavirus. Stay home, drink tea and push the coronavirus out! We selected a Kancha (寒茶) this month, from Shishikui (宍喰), a small village in the prefecture of Tokushima (徳島). Kancha Kancha (寒茶) literally
Apr 12, 2020 3 min read
November 2018 – Yuzu Sencha from Uji and Tokushima
Sencha

November 2018 – Yuzu Sencha from Uji and Tokushima

This month we selected a Yuzu Sencha (柚子煎茶). This is not exactly what I would call an authentic green tea, however it's a nice green tea mixed with yuzu zest. Yuzu Sencha Yuzu (柚子) is a citrus fruit. Japan is the number one country for the production and consumption of
Nov 4, 2018 3 min read
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