A 1-post collection,

August 2015 - Mugicha from Hyogo

It's summer time in Japan! That means humidity and warmth: way way way too much of both. To survive in this environment Japanese people rely on a pecular drink called Mugicha... so here is our August 2015 pick: Mugicha (麦茶) from Hyogo (兵庫). What is Mugicha? Mugicha is a roasted barley tea. As a consequence it is completely caffeine-free so Japanese people do not hesitate to drink as much of it as they need to fight off the heat. In
- August 2015 - Mugicha from Hyogo

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